Favorite Things



The Common Culinarian is taking a brief hiatus this week to undergo some much needed computer upgrading. Hopefully I’ll get the computer back tomorrow. Maybe not. Who knows. In the meantime, some of my favorite links from the last two weeks:

I LOVE Nutella, so I was pumped that someone posted a recipe for a homemade version. Yum, yum, yum!

This fits in with my quest to provide you with easy and inexpensive ways to prepare seafood this Lenten season. This preparation is interesting, too, and chock full of flavor.

Anytime you combine sweet potatoes with… anything! I’m in.

Homemade, easy version of a popular sandwich that you can make with your kids!

I’m a numbers guy at heart. This seemed terribly interesting, and perhaps this book could change the way that we consume. Perhaps. Old habits die hard, I suppose.

This is all I have to say about this recipe:

Now, to make the texture just right, we need to add a little Half & Half. Hey, I COULD have used heavy cream. But this is a low-fat dish, people. I have to make healthy choices.

Sometimes, it takes less effort than you think.

These just looked SO good. Turbinado sugar is a wonderful thing (when I first discovered this, as “Sugar in the Raw,” I would consume packets of this stuff by itself–it’s just that good).

You gotta admit, Jaden’s got some awesome food-pron going on. This looked super tasty, and was timely with the Chinese New Year (okay, so the Vietnamese are not Chinese–this coming from a guy who asked his Indian officemate if he celebrated the Chinese New Year :( ).

1 Response to “Favorite Things”


  1. 1 steamy kitchen

    good luck with cpu upgrading - may you come back with a bad-ass supercharged monster!

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